Bruschetta has a small amount of ingredients, packs big flavor & is a great addition to your summertime menu!
What You Will Need: Tomatoes, fresh basil, garlic, salt/pepper, olive oil & your choice of bread.
Dice the tomatoes and place into a strainer to allow the extra liquids to drain out. In another bowl, mince or grate a clove of garlic.
Roll your basil leaves into a tight cigar shape & thinly slice.
Combine the tomatoes, garlic, basil, S/P & a drizzle of olive oil together. Mix & chill till ready to serve.
For your bread, cut into thick slices, butter each side and toast until golden brown in a large skillet.
If you are doing this is a larger batch, feel free to fill a baking sheet, drizzle with olive oil and bake in the oven till toasted.
When your ready to serve, pile on the tomato mixture & feel free to welcome garnish with different options such as whole basil leaves, a drizzle of balsamic vinegar, shaved parmesan cheese or crumbled feta.
Enjoy & Always Cook With Love!!
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